Ubaldo Foschi

Chef de Cuisine
Chef Ubaldo Foschi

Short bio

Chef Ubaldo Foschi, a talented Private Chef Location Las Vegas, Nevada, specializes in authentic Cuisine Italian, bringing the rich culinary traditions of Rome to his clients’ homes. His passion for creating immersive dining experiences is rooted in years of restaurant ownership and a deep connection to Italian cuisine.

  • Experience rating 5
  • Talkativeness 2
  • Location: United States of America, Las Vegas, Nevada
  • Events done:
  • ID verification:
  • Recommendation score: 90
  • Insurance:
  • Member since: May-2024
  • Food safety certificate:

Photos

Bio

Originally from Rome, Italy, Chef Ubaldo Foschi’s culinary journey began with working alongside seasoned chefs in his homeland. After owning several restaurants in the U.S., including Texas, Chef Ubaldo transitioned into being a Personal Chef Location Las Vegas, Nevada to offer more personalized experiences. His mission is to bring the joy of Cuisine Italian to his clients, offering a complete culinary service that includes menu customization, ingredient sourcing, preparation, and table service.

With a focus on providing an authentic Italian dining experience, Chef Ubaldo’s service encompasses everything from antipasto to dolce, ensuring every meal is crafted with care and precision. As a Private Chef Location Las Vegas, Nevada, he brings the warmth and flavors of Italy directly to his clients’ tables, recreating the multi-course meals he grew up with in Rome. His attention to detail and dedication to quality have earned him a reputation for excellence in the culinary world.

Favourites

One of Chef Ubaldo’s signature dishes is Veal Saltimbocca, a classic from Cuisine Italian that highlights pounded veal cutlet topped with prosciutto and sage, sautéed in a white wine sauce. This dish is a perfect example of his commitment to traditional flavors and techniques. As a Personal Chef Location Las Vegas, Nevada, Chef Ubaldo also enjoys creating rich pasta dishes and seasonal menus that bring out the best in fresh ingredients. From homemade pasta to perfectly seared meats, his cooking is a celebration of authentic Italian flavors.

Cusines

  • Italian