Mariana Tamiozzy

Short bio

Chef Mariana Tamiozzy is a seasoned expert in plant-based cooking, specializing in transforming traditional dishes into vibrant, vegan creations. As a private chef in New York, she brings together her passion for cuisine with a dedication to healthy, flavorful meals.

Bio

With over a decade of culinary experience, Chef Mariana Tamiozzy has built a remarkable career as a Private Chef Location New York and across the U.S. Originally from São Paulo, Brazil, she honed her skills by reinventing Cuisine Brazilian classics with a vegan twist. Her journey began after helping prepare a Cuisine Mexican meal for friends, which ignited her love for cooking. Since then, she has been a personal chef and culinary innovator, mastering Cuisine Vegan and catering to diverse dietary preferences. Mariana uses fresh, organic ingredients to ensure her meals are both nutritious and delicious, and her expertise is particularly sought after by clients looking for a Personal Chef Location New York.

Now focused on elevating Cuisine Modern Brazilian, Chef Mariana combines her deep knowledge of Cuisine Vegan, Cuisine Mexican, and Cuisine Brazilian to craft bespoke dining experiences. Her meals reflect her creativity and commitment to using fresh, seasonal ingredients that appeal to both vegans and non-vegans alike.