Kamal Hoyte

Executive Chef
Chef Kamal Hoyte Profile Photo

Short bio

Chef Kamal Hoyte is a confident Private Chef in New York known for flavour-driven cuisine and elevated private dining experiences. As a trusted Personal Chef in New York, he delivers bespoke menus as a leading Personal Chef in New York for refined in-home events.

  • Experience rating 5
  • Talkativeness 2
  • Location: United States of America, New York, New York
  • Events done: 7
  • ID verification:
  • Recommendation score: 90
  • Insurance:
  • Member since: Jul-2021
  • Food safety certificate:

Photos

Bio

Chef Kamal Hoyte brings a disciplined, creative approach to private dining, shaped by professional kitchen experience and a strong sense of culinary identity. His cooking balances bold flavours with refined execution, defining his reputation as a respected Private Chef in New York.

With influences drawn from global cuisine and modern techniques, Chef Kamal crafts menus that feel dynamic yet well structured. He values balance, seasoning, and thoughtful presentation, qualities that distinguish him as a dependable Personal Chef in New York.

As a Personal Chef in New York, Chef Kamal prioritises collaboration with his clients. He takes the time to understand preferences, dietary needs, and the purpose of each event, ensuring every menu feels personal and intentional.

Chef Kamal is known for his calm, professional presence and strong organisational skills. Whether hosting intimate dinners or private celebrations, his attention to detail ensures seamless service, reinforcing his role as a reliable Private Chef in New York.

Hospitality is central to his philosophy. Chef Kamal believes memorable dining is about comfort, flow, and connection at the table. This guest-first mindset shapes his work as a Personal Chef in New York, creating experiences that feel polished yet relaxed.

Today, Chef Kamal Hoyte continues to serve clients across the city with customised private dining experiences. As both a trusted Personal Chef in New York and an established Private Chef in New York, he remains committed to delivering flavour-forward cuisine and memorable dining moments.

Favourites

Bold, globally inspired dishes with refined technique, vibrant seasoning, and balanced flavours designed for elevated dining.