Jacob Benavides

Chef de Cuisine
Chef Jacob Benavides Profile Photo

Short bio

Chef Jacob Benavides is a dedicated Private Chef in Cincinnati, Ohio, known for his precision and passion for culinary excellence. With expertise in American Cuisine, Traditional French Cuisine, and French Fusion Cuisine, he creates refined, memorable dining experiences.

  • Experience rating 5
  • Talkativeness 2
  • Location: United States of America, Cincinnati, Ohio
  • Events done:
  • ID verification:
  • Recommendation score: 90
  • Insurance:
  • Member since: Feb-2025
  • Food safety certificate:

Photos

Bio

With over 15 years in the industry, Chef Jacob Benavides has built his career on discipline, creativity, and a relentless pursuit of excellence. Trained in some of the most prestigious fine-dining establishments, including Michelin-starred restaurants, he has mastered the techniques of Traditional French Cuisine while integrating bold elements of French Fusion Cuisine.

As a Personal Chef in Cincinnati, Ohio, Jacob is committed to consistency—believing that the best meals come from precise execution and a deep understanding of flavors. His expertise in American Cuisine allows him to craft dishes that feel both familiar and elevated, blending traditional techniques with modern inspiration. His philosophy centers on bringing people together through food, fostering a sense of community, and delivering unforgettable dining experiences.

Now a highly sought-after Private Chef in Cincinnati, Ohio, he continues to refine his craft while mentoring the next generation of culinary professionals. His passion for hospitality extends beyond the kitchen, as he believes food has the power to connect people, create lasting memories, and celebrate culture.

Favourites

One of Chef Jacob’s signature creations is a handcrafted pasta dish that reflects his deep appreciation for Traditional French Cuisine, French Fusion Cuisine, and American Cuisine. He meticulously prepares each element, from the silky fresh pasta to the rich, slow-simmered sauce, ensuring every bite is perfectly balanced. Another standout dish showcases his expertise as a Personal Chef in Cincinnati, Ohio—a carefully curated plate featuring expertly aged meats, artisanal charcuterie, and housemade accompaniments. His approach to French Fusion Cuisine shines in his ability to blend refined techniques with bold, unexpected flavors. With every dish, Chef Jacob Benavides pushes the boundaries of flavor and technique, making him a standout name in the world of fine dining and private culinary experiences.

Cusines

  • American Texan
  • French
  • Modern American