Short bio
Chef Denise Campos is a San Sebastián-trained culinary expert and a renowned Private Chef in Manila. She brings her passion for Spanish Cuisine to the vibrant dining scene, offering bespoke culinary experiences.
- Experience rating
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- Location: Philippines, Mainla
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- Recommendation score: 90
- Insurance:
- Member since: Jan-2025
- Food safety certificate:
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Bio
Chef Denise Campos discovered her love for cooking in her family’s kitchen, inspired by her father and grandmother’s culinary artistry. After honing her skills in San Sebastián, Spain, she developed a deep appreciation for the rich traditions of Spanish Cuisine. Her journey has been shaped by resilience and creativity, including launching her personal brand during the pandemic, which has flourished over the past five years.
As a Personal Chef in Manila, Chef Denise creates tailored menus that highlight her mastery of Spanish Cuisine while incorporating global influences. Her engaging personality and dedication to excellence make her private dining experiences both memorable and enjoyable. Whether for intimate gatherings or grand celebrations, Chef Denise ensures every meal is crafted with precision and passion.
Favourites
Chef Denise Campos’ culinary repertoire is a celebration of authentic Spanish Cuisine. She takes pride in her signature paella, a vibrant dish that blends saffron-infused rice with fresh seafood and smoked paprika. Her tortilla española is another favorite, showcasing her ability to transform simple ingredients into an extraordinary dish. As a Private Chef in Manila, Chef Denise also experiments with modern interpretations of traditional recipes. Her creativity shines in dishes like gazpacho with a refreshing twist or patatas bravas elevated with bold, contemporary flavors. Each dish reflects her love for food and her commitment to creating unforgettable experiences as a Personal Chef in Philippines.Cusines
- Asian Fusion
- Spanish