Alex Maranslicht

Executive Chef
Chef Alex Maranslicht Profile Photo

Short bio

Chef Alex Maranslicht, a Private Chef Location Los Angeles, California, brings bold flavors and global inspiration through his expertise in Cuisine Eastern European, Cuisine Asian Fusion, and Cuisine Japanese. His passion for cooking stems from a rich family tradition that has influenced his culinary journey.

  • Experience rating 5
  • Talkativeness 2
  • Location: United States of America, Los Angeles, California
  • Events done:
  • ID verification:
  • Recommendation score: 90
  • Insurance:
  • Member since: May-2024
  • Food safety certificate:

Photos

  • Chef Alex Maranslicht Charred Togarashi Sashimi, Orange Ponzu, Picked Onion, Cucumber
  • Chef Alex Maranslicht Crispy Dry Aged Branzino, Nam Jim, Honey Miso Mustard, Pickled Carrots, Crispy Shallots, Butter Lettuce
  • Chef Alex Maranslicht Dutch Yellowtail, Chilled Red Thai Curry, Lime, Cilantro
  • Chef Alex Maranslicht Poached Oysters In Ocean Broth
  • Chef Alex Maranslicht Spicy Chu Toro, Tuna Noodles, Truffle Ponzo, Japanese Salsa
  • Chef Alex Maranslicht Sticky Toffee Date Cake, Maple Bacon, Vanilla Ice Cream
  • Chef Alex Maranslicht Watermelon, Yuzu Ponzu, Shiso, Ginger, Lime
  • Chef Alex Maranslicht Zatar Spiced Lamb Chops, Guajillo Tahini Dressing, Romesco Cauliflower With Coriander, Lemon, Olive Oil

Bio

Chef Alex Maranslicht’s culinary career began in Brooklyn pizzerias, where he discovered his love for the food industry. Raised in a Ukrainian family with deep culinary roots, his grandmother and mother were major influences in shaping his appreciation for good food. After graduating from ICE culinary school in New York, Chef Alex worked in top NYC kitchens before transitioning to a successful career as a Personal Chef Location Los Angeles, California.

His cooking style seamlessly blends Cuisine Eastern European with the vibrant flavors of Cuisine Asian Fusion and Cuisine Japanese, allowing him to create unique, globally inspired menus. As a Private Chef Location Los Angeles, California, he tailors each dish to his clients’ tastes, focusing on delivering exceptional quality and artistry. Chef Alex’s resilience and passion are evident, not just in his technical skills, but also in his dedication to crafting memorable dining experiences for every client.

Favourites

Chef Alex’s signature dish, Ragu Bolognese, is a labor of love that showcases his technical prowess. His Cuisine Eastern European roots shine through in the complexity of this dish, which includes beef tongue, cheek, short rib, and sausage. He is equally passionate about creating vibrant Cuisine Asian Fusion dishes, and his Cuisine Japanese offerings bring bold flavors and delicate techniques to the table. As a Personal Chef Location Los Angeles, California, Chef Alex delights in surprising his clients with carefully curated, flavorful meals tailored to their preferences.

Cusines

  • Asian Fusion
  • Continental European
  • Japanese