Evelyn Paul

Celebrity Chef
Chef Evelyn Paul Profile Photo

Short bio

Chef Evelyn Paul is a celebrated Private Chef in Atlanta, Georgia known for her holistic approach to food and wellness. She brings over 20 years of expertise in Modern American Cuisine, Asian Fusion Cuisine, and Vegetarian Cuisine.

  • Experience rating 5
  • Talkativeness 2
  • Location: Atlanta, Georgia, United States of America
  • Events done:
  • ID verification:
  • Recommendation score: 90
  • Insurance:
  • Member since: Mar-2025
  • Food safety certificate:

Photos

  • Chef Evelyn Paul Salt And Pepper Chicken With Chimichurri Crispy Plantains And Roasted Butternut Pumpkin

Bio

Chef Evelyn Paul is a trusted Personal Chef in Atlanta, Georgia, offering tailored culinary experiences that blend health, flavor, and creativity. Her background in hospitality and nutrition uniquely positions her to design menus that reflect her clients’ dietary needs and wellness goals. She has worked with elite clients—from celebrities to professional athletes—delivering meals that support vitality and taste exceptional.

As a Private Chef in Atlanta, Georgia, she specializes in Modern American Cuisine, Asian Fusion Cuisine, and Vegetarian Cuisine. Each dish she prepares is thoughtfully composed, rooted in fresh, high-quality ingredients. Her style is collaborative, with a deep focus on the client’s health journey and lifestyle. Evelyn’s extensive knowledge of Ayurveda, mindfulness, and functional nutrition makes her services stand out in the personal chef space.

Before entering the culinary world, she managed a high-performing restaurant group in New York City. That experience helped her transition into the kitchen with purpose and passion. Today, as a Personal Chef in Atlanta, Georgia, she continues to inspire with dishes that are both nourishing and elevated. Whether she’s crafting Modern American Cuisine or interpreting Asian Fusion Cuisine through a wellness lens, Evelyn delivers consistent excellence and care.

Favourites

One of Chef Evelyn’s most beloved creations is her Five Spice Rack of Australian Lamb with Jade Herb Vinaigrette, a signature blend of Asian Fusion Cuisine and wellness-forward presentation. She often pairs it with Ayurvedic spiced sweet potato and a lotus root crisp, creating an elegant and nourishing plate. For clients seeking Vegetarian Cuisine, she prepares dishes like turmeric-roasted cauliflower steaks, sesame-crusted tofu, and green curry with seasonal vegetables. Her take on Modern American Cuisine includes grass-fed filet with ancient grain risotto and citrus-braised beets. These offerings reflect her style as a Private Chef in Atlanta, Georgia—bold, mindful, and deeply flavorful. Chef Evelyn also loves curating detox-friendly menus featuring vibrant greens, fermented ingredients, and immune-boosting broths. As a Personal Chef in Atlanta, Georgia, she designs each dish to balance pleasure and performance, making every meal feel like a celebration of health and taste.

Cusines

  • Asian Fusion
  • Modern American
  • Vegetarian