Bella Rose

Chef de Cuisine
Chef Bella Rose Profile Picture

Short bio

Allow me to introduce Chef Bella Rose, a culinary talent whose love for cooking was sparked in her youth by the culinary prowess of her Hispanic grandmother. Proudly based in Dallas, Texas, Chef Bella combines her cultural heritage with global flavors to craft unforgettable dining experiences as both a private and personal chef.

  • Experience rating 5
  • Talkativeness 2
  • Location: United States of America, Dallas, Texas
  • Events done:
  • ID verification:
  • Recommendation score: 90
  • Insurance:
  • Member since: Dec-2023
  • Food safety certificate:

Photos

  • Chef Bella Rose Churrasco Steak with Homemade Chimichurri Mexican Rice and Black Beans with a side of platano dish
  • Chef Bella Rose Grilled Salmon Salsa Dish
  • Chef Bella Rose Honey Glazed Wings Dish
  • Chef Bella Rose King Crab Legs Dish
  • Chef Bella Rose Medium Ribeye Chimichurri Garlic Mashed Potatoes Mac and Cheese Yellow Rice Cajun Garlic Butter Shrimp Skewers
  • Chef Bella Rose Prawn Skewers Dish
  • Chef Bella Rose Ribeye roasted Garlic Mach Broccolini Dish
  • Chef Bella Rose Sea Scallops in Truffle Beurre Blanc with Pumpkin Puree and Garnished with Caviar Dish

Bio

Chef Bella Rose’s culinary journey commenced in her grandmother’s kitchen, where she absorbed the art of homemade cooking and the significance of family meals. After her grandmother’s battle with cancer, Chef Bella stepped into the role of caregiver, embracing her culinary roots with newfound purpose.

Guided by her father, a former sous chef known for his expertise in Asian cuisine, Chef Bella refined her palate and technique from a young age. Through hands-on learning and a discerning taste, she developed a profound understanding of spices, herbs, and their complementary interplay with diverse proteins.

Fueled by a passion for creativity and a fascination with global cultures, Chef Bella’s culinary style mirrors her diverse background and extensive travels. With each dish, she aims to honor the dynamic flavors and customs of various cuisines, weaving together a tapestry of taste that enthralls the senses.

As a private chef in Dallas, Texas, Chef Bella infuses every meal with her distinctive blend of innovation and skill, tailoring bespoke menus that showcase her culinary versatility and unwavering commitment to excellence. Whether for intimate gatherings or grand events, her dedication shines through in every dish, leaving a lasting impression on clients and guests alike.

Favourites

One of Chef Bella's proudest creations is her interpretation of her late grandmother's Chicken Mole—a classic Mexican stew infused with decadent cacao and Chile pepper undertones. While the exact recipe was never formally handed down, Chef Bella's meticulous attention to detail and unwavering dedication enabled her to faithfully recreate the dish. With each spoonful of her Chicken Mole, Chef Bella pays homage to her grandmother's legacy and the culinary traditions that shaped her upbringing. Every bite serves as a tribute to Chef Bella's steadfast commitment to preserving and sharing the flavors of her heritage, ensuring that her grandmother's memory endures through the culinary arts.

Cusines

  • American Texan
  • Modern American
  • Vegetarian